Food-borne diseases might soon have another warrior to contend with, thanks to a new molecule discovered by chemists at the University of Illinois.
A new study describes how bacteria use a previously unknown means to defeat an antibiotic.
A new study in Science suggests that thrill-seeking is not limited to humans and other vertebrates.
Not that long ago in a hot spring in Kamchatka, Russia, two groups of genetically indistinguishable microbes parted ways.
The University of Illinois has always been an incubator for innovation and entrepreneurship.
University of Illinois entomologist and neuroscientist Gene E.
ABBOTT PARK, Ill. and URBANA, Ill., Dec.
The Center for Nutrition, Learning, and Memory (CNLM), established in a partnership between Abbott and the University of Illinois, requests proposals in a Grand Challenge…
Researchers report they have figured out how the cancer-causing bacterium Helicobacter pylori attacks a cell’s energy infrastructure, sparking a series of events in the
The National Science Foundation has awarded the Institute for Genomic Biology (IGB) and the School of Integrative Biology a $3.2 million training grant.
Paul Kenis and James Slauch have been named as University Scholars, a program created to recognize the university’s most talented teachers, scholars and researchers.
Jody Endres, the Senior Regulatory associate at the University of Illinois’ Energy Biosciences Institute, is the author of a recently published paper on key issues facing…