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University of Illinois Urbana-Champaign

The Crops And Microbes for BioEconomy Resilience and Sustainability research theme is re-designing crops, microbes and ecosystems to produce next-generation biofuels and bioproducts.

Read More About CAMBERS

CAMBERS Projects

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    Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)

    cabbi.bio 

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    Alliance for Socially-acceptable & Actionable Plants

    ASAP Home Page  

Featured Stories

EZSpecificity combines extensive new enzyme-substrate docking data and a new machine learning algorithm to predict the best pairing for making a desired product, with up to 91.7% accuracy. Illinois professor Huimin Zhao led the study
Research
New AI tool helps match enzymes to substrates
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Left image: First author of the study Xuenan Mi received an award in 2024 for her work on LassoESM. Right image: Professor Doug Mitchell, Professor Diwakar Shukla, and Susanna Barrett
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Learning the language of lasso peptides to improve peptide engineering
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Chemical and biomolecular engineering professor Huimin Zhao leads the new National Science Foundation iBioFoundry at the University of Illinois Urbana-Champaign. Photo by Michelle Hassel
Research
IGB celebrates opening of iBioFoundry, National Institute for Biofoundry Applications
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Bioeconomy U: How Illinois is leading the bio-revolution
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Bioeconomy U: How Illinois is leading the bio-revolution
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The CABBI research team and the iBioFAB biofoundry at the Carl R. Woese Institute for Genomic Biology (IGB). Front row, Graduate Student Seth Croslow and Research Scientist Jia Dong. Back row, from left: Co-PIs Mathew Hudson, Jonathan Sweedler, Huimin Zhao and Biofoundry Manager Stephan Lane. Credit: Julie Wurth/CABBI
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CABBI Team Deploys Robotic Lab to Revolutionize Plant Bioengineering
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Researchers used the SoyFACE facility at U. of I. to expose soybeans to elevated ozone while excluding rainfall, finding both decreased yield. Photo by Duncan Martin.
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How drought and ozone pollution team up to reduce soybean yield
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