Claudia Lutz
Microbes are master chefs of the biomolecular world; collectively, they harbor the ability to produce a vast array of unknown substances, some of which may have therapeutic or…
Claudia Lutz
Two of the most basic motivations that drive scientific research—exploration of the unknown and the desire to solve a pressing problem—are represented by this year’s Carl R.
Claire Benjamin
A new computer model incorporates how microscopic pores on leaves may open in response to light—an advance that could help scientists create virtual plants to predict how…
Lauren Quinn
A corn gene identified from a 118-year-old experiment at the University of Illinois could boost yields of today’s elite hybrids with no added inputs.
The Catherine and Don Kleinmuntz Center for Genomics in Business and Society provides unique opportunities for economic development, public engagement, and social impact…
Claire Benjamin
For thousands of years, plants have produced food for humans, but with genetic tweaks, they can also manufacture proteins like Ebola vaccines, antibodies to combat a range of…
Lois Yoksoulian
Newly developed geological techniques help uncover the most accurate and high-resolution climate records to date, according to a new study.
Diana Yates
If current climate and crop-improvement trends continue into the future, Midwestern corn growers who today rely on rainfall to water their crops will need to irrigate their…
Ananya Sen
Scientists often build new protein molecules by stringing groups of amino acids together.
Claire Benjamin
Hyperspectral data comprises the full light spectrum; this dataset of continuous spectral information has many applications from understanding the health of the Great Barrier…
Diana Yates
A rover scanning the surface of Mars for evidence of life might want to check for rocks that look like pasta, researchers
Claire Benjamin
An international team is using advanced tools to develop crops that give farmers more options for sustainably producing more food on less land.